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Rita grew up in a true traditional Lisbon' market, mingling with the people of the food stalls and being herself a sales person for her mother butchery. She knows the market life all too well and knows how to get the best ingredients. Besides that she has been doing tours of Lisbon for the last 8 years and is very passionate about her city. Carolina studied Math, but left the numbers to devote…
We would like you to live the experience of a true Lisbon' market as a local and take some of the unique concepts of the traditional Portuguese cuisine and the way Portuguese really live it, how they eat and how they cook. The are two rituals truly unmatched by any other culture, except maybe the Italian, where everything we do in life is centered around food. So first, you will meet up with Rita…
Menu Portuguese Green Soup Codfish "Brás Style" Portuguese custard tart Pastel de Nata
- Mercado de Arroios - a traditional market with food stands with all the fresh produce from the Lisbon region. Fish, meat, fruits, vegetables, you name it If you can eat it, they probably sell it since 1942. - Mercado de Campo de Ourique - a hybrid concept that mixes the traditional food stands with fresh produce stands. Very cool and cosy.