11 Howard’s guest accommodations feature light oak floors, custom-crafted furniture, and high ceilings, as well as natural bamboo area rugs, double-weave wool bed throws, and ceramic wall sculptures by Taiwanese artist Katie Yang. Bathrooms are stocked with organic bath products and finished in marble and brass. Resort fee of $40.17 per night collected by hotel. The Library: open 7am - 11 pm The Library is an ideal place to work, meet, sip tea in the afternoon, or unwind with a cocktail in the evening. The Library features wide-plank wood floors, plaster walls, plush area rugs, and furniture collected from around the world. Images by renowned Japanese photographer Hiroshi Sugimoto grace the walls. LA RUBIA: Sunday - Thursday 8am - midnight. Friday & Saturday 8 am - 2 am The carefully curated menu is designed to create a refined culinary experience with fresh ingredients and diverse flavors. The menu’s ability to transform itself throughout the day becomes LA RUBIA’s signature, allowing for it to be the go-to spot for any moment of the day. Le CouCou: Lunch, Monday – Friday 11:30am - 2:00pm; Saturday – Sunday 11:30am - 2:00pm Dinner Monday – Saturday 5:00pm - 11:00pm; Sunday 5:00pm - 10:00pm A collaboration between Starr and internationally acclaimed chef/restaurateur Daniel Rose of Spring and La Bourse et La Vie in Paris, is the consummate French experience. A menu of simple yet refined dishes reflects Rose’s personal vision of classic French cuisine aimed at bringing great food and conviviality to the table.