自我介绍

Born and brought up in kasauli, a Sculptor ,music lover and longing for living in the hills made me settle here permanently. At the same time I strive to create environmental awareness amongst my guests. I customize treks depending upon my guests stamina ranging from visit to a nearby stream (depending on the season) , toy train ride , or a trek through the forest. I myself am a mountain bike freak , enjoy frequent off roading. “The adoption of Western cooking practices and cookware increase the risk of health problems such as diabetes, cardiovascular diseases, malnutrition, and obesity. I follow traditional cooking practices in my home, i.e., use of earthen cookware, clay pots and copper, iron, and brass,” . It’s almost like reliving your childhood when pollution and chemicals were just words in the dictionary and the school laboratory. And the best part? It brings back memories of your grandmother’s cooking.  “The entire homestay is inspired by local pahari architecture and use double thick walls with no RCC roofs. The rock and mud walls were made entirely by locals of the village community, using interlocking bricks and least concrete.” The rooms have been designed in a way that they are appropriately ventilated and exploit maximum natural light, hence reducing the burden on electricity during the day time. The mud walls, which helps in cooling, and in turn helps reduce the carbon footp