餐厅
Automata Restaurant
21位当地人推荐、
永久关闭
为什么得到当地人的推荐
Chef Clayton Wells, recently of Momofuku Seiobo, creates a progressive, regularly changing menu of small plates that can be as simple as Quicke’s cheddar served with, say, caramelised kiwi fruit, or as complex as octopus dressed in its own ink. The restaurant is in Chippendale, which has undergone a recent reinvigoration and is well worth an exploration. They offer a five-course set menu with the option to match wines by Sydney Morning Herald sommelier of the year Tim Watkins. It’s well worth the extra dollars.
来自当地人的小建议
Chippendale’s hottest new restaurant is everything we hoped it would be – in fact, it’s much more
当地人还推荐的好去处
地点
5 Kensington St
Chippendale, NSW