餐厅
Kosaku Yamanakako
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来自当地人的小建议
Koo
February 23, 2018
Kosaku / Hōtō (ほうとう) is a popular regional dish originating from Yamanashi, made by stewing flat udon noodles and vegetables in miso soup. OPEN : 11:00-20:00
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地点
234 Yamanaka
Yamanakako, Yamanashi