自我介绍

A freelance chef, yoga instructor and wellness consultant based in New York City. I've called New York City home for more than a decade, from which time I've made many travels abroad and always returned. I currently live in Williamsburg, Brooklyn along with my herb garden, stone rice pot and collection of Japanese knives. When I'm not cooking for clients, forging for ingredients or finding inspiration in the greenmarket-- I enjoy studying the topics of spirituality and philosophy, writing poetry, watching 1960s foreign art house films, riding my bike all over new york city, street style photography, long distance running and practicing and teaching kundalini, hatha and ashtanga yoga.